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How to make Baked Orecchiette Pasta with Spinach & Olives | Chef Utkarsh Bhalla

2020-07-19 1 Dailymotion

Orechiette is an Italian pasta which translates into little ears in english, though it resembles little hats. It is perhaps the cutest pastas ever.<br /> <br />A quick creamy pasta with a lot of spinach, cheddar cheese, Parmesan cheese and Kalamata olives.<br />It's rich and satisfying and deliciously packed with flavours which can be reheated the next day if you manage to have any left.

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